Durum wheat Maritati pasta


Durum wheat Maritati pasta

Out of stock

3,90

Durum wheat Maritati pasta are the main protagonists of the laid tables, especially those on Sunday. Here is the perfect combination of the two traditional Salento pasta shapes: orecchiette and minchiareddhi: maritati in fact means married.

Maritati are enhanced by dressings with red meat sauces with pecorino cheese or with tomato sauce with cacio-ricotta cheese, but the goodness of this pasta will certainly allow any culinary experimentation in which you will use it!

Pack of 500 gr.


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Description

Durum wheat Maritati pasta are the main protagonists of the laid tables, especially those on Sunday. Here is the perfect combination of the two traditional Salento pasta shapes: orecchiette and minchiareddhi: maritati in fact means married.

Maritati are enhanced by dressings with red meat sauces with pecorino cheese or with tomato sauce with cacio-ricotta cheese, but the goodness of this pasta will certainly allow any culinary experimentation in which you will use it!

COOKING TIME

approximatively 12-13 min.

Ingredients

Durum wheat semolina 50%, durum wheat integral semolina 50%, water.

Additional information
Weight 700 g
Manta Pasta Masters

Manta Maestri Pastai is a pasta factory based in Aradeo, Lecce province, in Salento.

The innovation of the ancient tradition of Salento flavors by artisans who have been working pasta since the 90s is the strength of this company which has dealers scattered all over Italy.

Manta products will make you go back over the years ... and taste the pasta made by our grandmothers.

Discover right now the Manta products selection on SfizioSalentino.it

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