Crushed olives are the so called “intrattieni”: Salento term to indicate a food that accompanies our chat in company over a good glass of wine.
The addition of chili pepper and oregano gives the crushed Vizzino olives that extra touch, which we are sure will conquer you too.
Put them on your table and conquer your guests!
Pack of 280 gr
The credit for the good taste of the vegetables preserved in oil belongs to Luigina, the so-called “Vizzino mother”. During summer she preserved in oil the products – in particular olives – she harvested with her husband in their country house’s vegetable garden for the winter.
The “crushed” olives are seasoned with garlic, chili pepper and oregano and they’re preserved in Extra Virgin Olive Oil. We’d like to underline that the olives are cultivated in Puglia.
The date of minimum durability for the productions carried out from the 1st of January to the 30th of June is until the 30th of June of the second year following. On the other hand, for the productions carried out from the 1st of July to the 31st of December, the date of minimum durability is until the 31st of December of the second year following.
The raw materials are worked following coded instructions and they are bought from qualified suppliers. Moreover these raw materials are always quality checked. During every production cycle, the stabilisation heat treatment is done in order to verify the achievement of the exact temperatures that will allow the correct conservation of the product.
The product can be stored at room temperature, in a cool and dry place. Once opened, it must be consumed preferably within 15 days. It must be stored in the refrigerator (4-6°C).
Orto Buono Cooperative Society a r.l. operates in accordance with the provisions of current European legislation on the traceability of food hygiene and food safety products and applies self-control according to the principles of the HACCP system, in accordance with Reg. CE 178/02, 852/04, and subsequent amendments
The packaging material is purchased from qualified suppliers, able to guarantee the traceability of the packaging, as per EC Reg. 1935/2004 and subsequent amendments. and compliant to come into contact with food as per EC Reg. 1895/2005, EU Reg. 10/2011 and Italian legislation D.M. 21/03/1973 and D.P.R. 777/82.
65% crushed olives, 33% extra virgin olive oil, chili pepper, garlic, oregano, salt.
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