Fish made with Almond Paste

Fish made with Almond Paste

With Ganache Orfeo


18,00

Christmas fish made with almond paste and Negroamaro Orfeo ganache: a typical dessert for the Christmas holidays.

Gift box included.


Not available

Description

Christmas fish made with almond paste and Negroamaro Orfeo ganache: a typical dessert for the Christmas holidays.

Gift box included.

Ingredients

Almonds, sugar

FILLING: sponge cake (eggs, 00 flour), peanut crunch (sugar, peanuts)

GANACHE: 35% milk couverture chocolate minimum: sugar, cocoa butter, whole milk powder, cocoa beans, soy lecithin emulsifier, natural vanilla extract, Orfeo negroamaro, honey, 99.9% fat butter. Contains sulfites.

It may contain traces of other fruit and soy.

Additional information
Weight300 g
Size

200 gr

Honors / Awards
Honor / Award

Anno

Punteggio

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